News

Introducing World Class Supplier Martin Braun to Ireland!

Introducing World Class Supplier Martin Braun to Ireland!

Friday 14th December 2012

We are delighted to introduce this highly esteemed bakery ingredients manufacturer to Ireland.  

 
Andrew Ingredients help bakers rise to the top!

Andrew Ingredients help bakers rise to the top!

Wednesday 7th November 2012

Innovation and excellence is the recipe for success in Ireland’s baking industry in 2013. These were the key messages highlighted at Andrew Ingredients ‘Excellence Together’ events held in Ditty’s Bakery, Castledawson and Dublin’s Clarion Hotel on 16th and 18th Octob...

 
Andrew customers clean up at Awards

Andrew customers clean up at Awards

Tuesday 9th October 2012

We were proud sponsors of both the Bread and Cake categories at this year's Blas na hÉireann Irish Food Awards in Dingle, Co Kerry.  

 
Boo!-tiful Halloween Treats

Boo!-tiful Halloween Treats

Tuesday 9th October 2012

Delicious, versatile and eye-catching, the Macphie range of icings are perfect for creating spooky treats.

 
It's National Cupcake Week!

It's National Cupcake Week!

Tuesday 18th September 2012

Have a look at our great range of products to help you make dazzling cupcakes!

 
Irish Bakers Golf Society - Captains Day

Irish Bakers Golf Society - Captains Day

Monday 3rd September 2012

The Irish Bakers Golf Society held their Captains Day at the beautiful Adare Manor, County Limerick on Wednesday 22nd August.

 
Andrew Ingredients is an environment star!

Andrew Ingredients is an environment star!

Tuesday 14th August 2012

We are delighted to announce that we have been awarded an environmental accreditation for managing environmental impacts within our office and warehouse facility.

 
Go Flour Rangers!

Go Flour Rangers!

Monday 6th August 2012

We are delighted to announce we are sponsoring a category at this years Blas na hEireann awards!

 
Supplier announces plans for new £17m flour mill

Supplier announces plans for new £17m flour mill

Thursday 19th July 2012

Carr’s Flour Hutchisons recently announced plans to build a new £17m flour mill at the port of Kirkcaldy

 
Belfast students win prestigious Future Baker title

Belfast students win prestigious Future Baker title

Tuesday 3rd July 2012

Three students from Belfast Metropolitan College have scooped the Future Baker award, winning a week-long bakery trip to the Richemont Centre of Excellence in Switzerland. Lawri Dowie, Laura Chart and Rebecca Mann took the top accolade, sponsored by California Raisins, which was awarded to them ...

 
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