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Digestive Biscuits

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  • Mix oatmeal and wholemeal.

  • Rub in fat and add sugar.

  • Warm syrup lightly.

  • Dissolve soda in a little milk and stir into warm syrup.

  • Pour in to dry ingredients and add milk to make a paste.

  • Pin out relatively thinly on table and dock well.

  • Cut into desired shape and place onto baking tray.

  • Bake at 350F/176C for 20 minutes.

  • N.B. Oatmeal may be omitted and wholemeal flour added.

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UK & Ireland