skip to main content
1342006

Ingredients

Click Shopping List key to Add/Remove item to your Shopping List

Metric Converter

Use our quick and easy conversion converter to convert your recipes from metric to imperial, and vice versa!

=

Schokobella

Email Recipe         Download Recipe         Print Recipe

Ready to use chocolate cream.

Can be whipped to give more volume, Optimal be flavoured with Desert paste, Good for coating tortes as the coating does not crack, Tender melt.

Method

  • For filling tortes, slices, biscuits, desserts and chocolate fillings. To coat all kind of tortes, cakes and biskuits. As decoration cream. Usage ratio: 100%.

Delivery across
Ireland & Scotland